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Green Lipped Mussel extract, full fat (GLM)
We believe that only the very best additives are good enough and therefore we have chosen this GLM extract instead of the usual defatted version. All of the valuable oil is preserved in this extract. This GLM concentrate extract is not the cheapest we could find, but definitely the very best
from € 7,49
- 100% Pure Full-Fat: Retains all valuable oils for maximum nutrition.
- Sustainably Sourced: Eco-friendly, grown in New Zealand.
- Strong Aroma: More potent smell than other GLM powders.
- Highly Effective: Minimal dosage needed for feed-triggering effect.
- Versatile Use: Ideal for boilies, hook bait, soaks, and dips.
- Nutrient-Rich: Superior nutritional profile compared to defatted versions.
- Scientifically Tested: Proven anti-inflammatory properties.
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What is Green Lipped Mussel Extract?
This 100% pure, full-fat green-lipped mussel extract comes directly from New Zealand. Sourced from Greenshell Mussels (Perna Canaliculus), it’s harvested using sustainable rope-grown methods above the seafloor, ensuring the natural marine environment is preserved. Unlike defatted versions, this extract retains all its valuable oils, offering a superior option for your bait mix.
Stronger aroma and superior nutrition
Compared to other GLM powders, this full-fat extract has a much stronger aroma and an impressive nutritional profile. It easily outperforms the defatted versions, which are often seen as inferior byproducts. If you compare this GLM extract with others, you’ll notice the difference.
How to use
For carp bait, use around 20g per kilogram of dry mix. If you’re preparing special hook bait, you can increase the dosage to 50g. The extract is potent, so there’s no need to use more than necessary for an effective feed trigger. It also works well when mixed into soaks or dips for immediate attraction.
Tip: Try adding half a teaspoon of this powder to a glass of water—its aroma is sure to grab your attention.
Specifications
Appearance
Free-flowing tan to green powder.
Odour
Strong, distinct fragrance.
Solubility
Partially soluble in water.
Average amino acid content (g/ 100g protein):
Result of analysis:
*As performed by invitro assay at the Christchurch School of Medicine, Free Radicals Research Dept. (Defatted GLM has an anti-inflammatory effect of 24%)
**As scales 1-4 where 1 represents NLT 98% Anti – Inflammatory effect
Vitamin/mineral, 1 gr contains appr:
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