Blood Plasma powder

Blood Plasma powder for boilies and carpbaits

What is Blood Plasma powder?

Blood Plasma Powder is a high-gelling, spray-dried porcine plasma product, widely used in carp bait mixes. Its key function is to improve bait durability by firming the outer layer, allowing baits to stay intact for longer periods underwater. Additionally, its water-soluble nature enables it to release attractants, enhancing bait performance.

How does it work?

This powder is nearly 90% water-soluble, making it an excellent binder for a variety of bait types. It can be combined with egg compounds or whey gel to reduce cooking or steaming times. By doing this, you can maintain the nutritional integrity of the bait while also allowing for an increased use of liquid foods, without relying on eggs.

Key Benefits

Shorter Cooking Time

Reduces the cooking or steaming time required, preserving the nutritional value of your bait.

Enhanced Durability

Firms the bait’s outer layer, helping it stay intact longer when submerged.

Nutritional Value

Contains around 70% protein, which is easily digestible by carp, making it an ideal addition to your bait mix.

Versatile Binder

Effective for both traditional baits and paste baits.

Product Characteristics

• Beige, fine powder
• Aroma-free
• Up to 90% water-soluble
• High-gelling properties
• Approximately 70% protein content

Usage Directions

Add 2.5% – 5% of Blood Plasma Powder to your dry mix, depending on other ingredients such as bait hardeners or binders.

This product can be an essential part of your bait mix, whether you’re looking to improve bait durability or adjust cooking times.

Average amino acid content (gr/ 100gr protein):